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Question.3956 - Describe a current wellness-related topic through the natural and applied sciences lens. This topic might be something that you want to learn more about, or perhaps it is something that has always fascinated you. (This should be a different topic from the one you chose for your project.) What is the value of the natural and applied sciences lens for understanding this topic?

Answer Below:

Describe x current xxxxxxxxxxxxxxxx topic xxxxxxx the xxxxxxx and xxxxxxx sciences xxxx This xxxxx might xx something xxxx you xxxx to xxxxx more xxxxx or xxxxxxx it xx something xxxx has xxxxxx fascinated xxx This xxxxxx be x different xxxxx from xxx one xxx chose xxx your xxxxxxx What xx the xxxxx of xxx natural xxx applied xxxxxxxx lens xxx understanding xxxx topic xxx use xx current xxxxxx promotion xxxxx is xxxx illustrated xxxx the xxxxx of xxx microbiome xxx its xxxxxxxx to xxx health xx an xxxxxxxxxx As x number xx recent xxxxxxxxxxxxxx demonstrate xxxxxxxxxx act xx the xxx controllers xx many xxxxxxxxxxxxx processes xxxxxxxxx for xxx bodys xxxxxxx working xxxx as xxx formation xx the xxxxxx response xxxxxxxxx of xxxxxxxxxxxxxxx serotonin xxx determination xx inflammatory xxxxxxxxx There xxx different xxxxxxxx that xxx associated xxxx the xxxxx of xxx microbiome xxx these xxxxxxx obesity xxxxxxxx and xxxx disorder xxx reason xxx such xxxxxxxx is xxx fact xxxx the xxxxx shows xxx the xxxxx diet xxxxxxxxxxxxxxxx microbiota xxx health xxx intertwined xxxxx can xxxx through xxx lens xx the xxxxxxx and xxxxxxx sciences xxxxxxx and xxxxxxxxxxxx help xxxxxxxxxxx understand xxx communities xxx functioning xx gastrointestinal xxxxxxxxxx to xxxx end xxx technologies xxxx as xxxxxxx sequencing xxx be xxxx to xxxx microbial xxxxx It xxxx helps xx comprehend xxxxxx how xxxxxxxx aspects xx your xxxx affect xxx wellbeing xx your xxx Additionally xxxxxxx sciences xxxx a xxxxxxx effort xxx utilize xxx information xxxxxxxxx to xxxxxxx scientifically xxxxx dietary xxxxxxxxxx that xxx enhance xxxxxxxxxx health xxx example xx is xxxxx that xxxx fiber xxx diverse xxxxx food xxxxx better xxxxxxxx gut xxxxxxxxx populations xxxxx translate xx better xxxxxx health xxxx inflammation xx sum xx putting xxx natural xxx applied xxxxxxxx into xxxxxxxx to xxxxxxxxxxx the xxx microbiome xxxxxxxx our xxxxxxxxx of xxx relation xx wellness xxx affords xxxxxxxxx recommendations xxx directing xx via xxxxxxxxxx nutrition xxxx is xx interdisciplinary xxxxxxx which xx important xx designing xxxxxxxxxxx solutions xx the xxxx concerns xx public xxxxxx Reference xxxxxxxx S x 'Gut xxxxxxx a xxx objective xx medicine xxx medicine x

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