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Question.2282 - Instructions Identify a time when you saw a price that was “too good to be true.” Using the economic theory you learned in this unit, justify why the firm set the price below its average total cost of production. Your journal entry must be at least 200 words in length. No references or citations are necessary.  

Answer Below:

Last xxxx I xxxxxxxx to xxxx across x sale xx a xxxxxxxxxxx where xxx meat xxx set xx a xxxxx that xxx too xxxx to xx true xxxx were xxxxxxxx noodles xx per xxxxxx which xxx usually xxxxxx at xxx price xxxxxxx were xxxx low xxx it xxx evident xxxx the xxxx that xx was x sale xxxx to xxxx way xxx the xxx products xxxxxxx to xx put xx in xxx shelves xxx the xxxxxxxx holidays xxxxxx The xxxxx set xxxx way xxxxx the xxxxxxx variable xxxx of xxx product x possible xxxxxx for xxx seller xxxxxxx the xxxxxxx at xxxx cheap xxxxx were xxxx the xxxxxxx were xxxx old xxx and xxxx were xxxxxx some xxxxx for xxx new xxx products xx be xxx up xx the xxxxxxx for xxx holiday xxxxxx Since xxx holidays xxxxxx are xxxxxx high xx demand xxx seller xxxxxx to xxxxxx the xxxxx lots xx that xxx fresh xxxxxxx could xx offered xx sell xxxxxxxxxxx noodles xxx eatables xxxxx has x shelf xxxx and xx they xxxx not xxxx soon xxxx would xxxxxx and xxxxx not xx suitable xxx sell xxxxx the xxxxxx was xxxxxxx it xx throw xxxx prices xx that xxxx come xxxxx some xxxx from xxx sale xxxxx otherwise xxxxx have xx thrown xxxx anyhow

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